Some more marmite on toast for breakfast this morning, before another shopping trip with mumatron for even more Christmas presents followeds by a lovely coffe at The Townhouse.
For lunch mumatron and I met up with my granparents and went to a pub called The Ship at Levington. It was a very nice setting and was all cosy with an open fire. To eat I had smoked haddock with crushed new poatoes, sugar snap peas and sauce vierge. It tasted delicious, but was a little oily and the oil all congregated underneath the fish with the sugarsnap peas, making them slightly greasy. Nonetheless it was delicious and the potatoes were gorgeous. We shared a couple of desserts - one was a lemon posset (possigbly the smoothest and silkiest of all the desserts) and a brandy snap basket with a trio of ice cream; vanilla, chocolate and ginger. So nice!!
I headed back to London this evening, so Mr P and I had something quick when we got in. He had made a tomatoey mincey concotion the night before so we added a hint of spice and some beans and had it inside toasted pittas. T'was tasty.
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