Saturday 25 September 2010

Capricciosa pizza

Went out for a lovely news team lunch today to welcome a new reporter to the team. We went to an Indian known for its huge family nanns, a wonderous treat on a friday lunch. We had poppadoms, then I had chicken tikka massalla and rice, plus lots of the amazing naan. Oh and a large bottle of Cobra lager.

In the evening I met up with a friend and we went out to a little Italian called Lorenzos in Crystal Palace. I had a caprioccosa (not sure of the spelling), which had ham, onion, artichoke (my favourite topping ever!!) and mushroom. It was the perfect evening, wine, pizza and good company.

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